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| Landfall: Twice the Fun Brian Courtney 11/01/2006 |
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The amazing thing about navigating here is that you can go from eighty feet to 3,800 feet of depth in a matter of seconds," says Captain Don Edwards as he helms M/Y Janie through turquoise waters near a limestone massif.
The "here" he’s referring to is the twin island chains that
comprise the country of Turks & Caicos. Located just 575 miles southeast of
Miami, T&C has remained largely obscured by its more-developed northern
neighbor, the Bahamas. True to his word, our evening plays out exactly as the captain said it would. And Edwards’ charge, a 157-foot (47.9-meter) Trinity launched in 2004, is the perfect platform for enjoying this scenario. With a draft of just seven feet, she is able to navigate close to the country’s arid, low-lying islands. A 28-foot beam and five suites, including a main-deck master, make
Janie
more than just comfortable. She is traditionally styled with dark-stained cherry
joinery throughout and inlaid marble. A curved central staircase leads
to the lower-level guest accommodations. The master stateroom, forward on the
main deck, is entered through the attached office on the starboard side. There
is a baby grand piano and bar in the main salon. The aft deck is fully covered
by the sun deck above and provides alfresco dining in any weather. It is
equipped with a flat-panel TV, as is the sun deck. Janie’s crew of nine ensures that a charter to these mostly remote islands is anything but "roughing it." While Chef Dee Lynch is whipping up hors d’oeuvres to go with our evening cocktails, the mates are prepping Janie’s 34-foot Intrepid sportfisher to run guests to a secret cove for a bit of beginners cliff diving before sunset."We did a familiarization cruise here with just the crew because no one knew anything about the place except Don," says Chief Stewardess Jane Bond. "Now we love it, and the guests that come here are usually easygoing. They’re looking for a real escape. They want to go bonefishing or dive, then relax, and this is the place for it."
Scanning the entire horizon from the hot tub on Janie’s sun deck, we
realize that we are the only people here—even the island is uninhabited. We
munch on Chef Dee’s delectable appetizers and chase them with cold cocktails. As
the sun sets, we hope to see the sunset’s green flash, and not another yacht
anchored nearby. Of the first we can’t be sure; of the second, we are quite
positive—and quite happy. The Sacks Group |
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Yacht Specs
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