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Features
Holland’s Opus
Dutch builder Amels and two fully engaged owners collaborate on masterpiece Lady Anne.



Article Specs Design
Amels 225
The creation of 68.5-meter (225-foot) Lady Anne was like an orchestral performance, with her owners, an American couple, serving as composer and conductor, Dutch builder Amels as concertmaster and a team of talented designers and craftsmen rounding out the ensemble. Together, they created a work they believe will entertain and endure.
 
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Amels has every reason to be proud of the build, which tested the builder’s exactitude and attention to detail. But much of the credit for the ultimate success of the project must go to the yacht’s owners, who went to the yard with a proposal that was fait accompli down to the smallest detail. Their professional backgrounds—the man, a fashion industry executive, and his wife, an architect—left them well qualified to deal with many of the important aspects of the yacht, from design to detailing to space planning.


The observation deck showing the Perspex-topped table. (Click image to enlarge)

But to fully realize their vision, they had to pool the talents of many others. An international team was selected that included the late exterior and interior designer Walter Franchini, marine surveyor Don Patten, project manager Hydrodynamics, noise and vibration specialist Joe Smullen, the Seahorse Design Group in Holland for the hull profiling and coefficients, cabinetmaking firm Ludwig & Dominique in Paris and interior outfitters Metrica in Germany, and Barbara Lane from New York for carpet and fabric consultation.

"Fresh, new, young, timeless, orderly and, yes, architectural" is how her owners sum up the interior and exterior design. It is a combination that all owners strive for, but which few are able to achieve as completely—generally due to concerns about cost and compromise—as has been done with Lady Anne. "Designers are often reluctant to put their egos aside in favor of the client’s needs, but having worked with Walter on our previous yacht, he simply rolled up his sleeves and did everything we wanted."


Top photo: The custom-made Serenella limousine tender. Bottom photo: The 10,000-liter pool on the sun deck. (Click images to enlarge)

The question of resale, which often is overlooked in the owner-driven world of custom yachts, reflects Lady Anne’s owners’ experience with previous builds, and their stature as astute business people. "You don’t build for personal needs alone," they say. "You look at the envelope for the future and build also for other people’s requirements."

A prime example of this market awareness is the flexible layout of the master suite on the main deck. Designed as a self-contained apartment, it includes a library and a VIP cabin for guests that can be closed off from the owner’s cabin. In case the current or future owners wish to charter the yacht, but keep clothes and personal possessions on board, the his-and-hers walk-in wardrobes in the master cabin, which offer additional closet space, require fingerprint recognition for entry. For security reasons, guests must carry electronic passes that control access to their areas only. In addition, the crew has to clean the cabins within a certain timeframe or they will be denied access. The system also logs when doors are opened and by whom and can automatically print a muster list in the event of an emergency.

The owner’s area includes a private galley complete with trash compactor, propane gas cooker, icemaker, coffee maker and fridge-freezers in case they or special guests want to prepare their own food. "In this day and age, people like to be able to pick and choose," the owners say. One of the main principles governing the interior design is that guests have the freedom to help themselves or to ask a steward.


Lady Anne at anchor in Portofino. (Click image to enlarge)

In the theater room on the main deck, there is a casual European-style bar arrangement where guests can help themselves at any time or be waited on. On the gym deck, the hibachi and barbecue grills have adjacent stools, meant for Japanese-style dining rather than Western-style drinking.